Constant-temperature Amplification Fluorescence Detection System Deaou-16P
Application:
Food safety detection: Detection of biological factors such as transgenosis, pathopoiesia microorganisms, animal-derived, fishery and animal husbandry diseases
Medical diagnosis: Detection of epidemic pathogens such as mycobacterium tuberculosis, dengue fever and avian influenza
Scientific research: Applicable to research on constant-temperature amplification technology
Product advantages:· Simple operation, fast and accurate, complete detection within 60 minutes
· Multiple detections, as high as 14 samples can be detected in a single reaction
· Automatically interpret results to avoid human error, and the data source can be traced
· Easily movable, without need to make calibration after moving, realize on-site detection
· Closed-tube detection to prevent false positive caused by aerosol contamination
Animal-derived detection series
Pathogenic bacterium detection series
Transgenic product series
Aquatic disease detection series
Deaou Biotechnology Animal-derived Nucleic Acid Constant-temperature Amplification Fluorescent Detection Kit can directly detect various animal-specific gene sequences, which can quickly and accurately identify whether the product contains specific animal-derived ingredients. The Kit can not only distinguish adulterated meat products, fodder and other products, but also identify the source of animal ingredients in health products.
Detectable samples:
Meat: Chicken, duck, goose, pig, cow, sheep, fox
Processed meat products: Canned, dried meat, meat powder, milk powder and other products, animal-derived fodder
Detection kit:
It is suitable for the monitoring of pathogenic microorganisms in all links of food production (farming, raw materials, processing, storage, distribution), and it can detection various food raw materials, semi-finished products, and finished products such as meat products, aquatic products, egg products, cereal products, dairy products, beverages, etc. In addition, it is able to meet the needs of real-time monitoring of food quality by regulatory authorities, rapid detection and distribution of cereal products, and emergency handling of public health events.
Detectable samples:
Quick-frozen food, meat and meat products, raw aquatic products, beverages, bakery products, dairy products, solid / liquid cosmetics
Detection kit:
It can detect transgenic ingredients in crops, raw materials, and finished products, providing fast, simple, and cost-effective transgenic ingredients detection methods for food production and processing enterprises, detection institutions, and quality inspection institutions.
Detectable samples:
Raw materials of crops: Soybean, rice, corn, wheat, oilseed rape, beet, potato, tomato, lupine, papaya, tobacco, cotton, etc.
Deep processed food: Rice products, soy products, milk powder, potato products, canned food, puffed food, plant-based feed, etc.
Detection kit:
widely used in monitoring of aquatic diseases by aquaculture bases, aquaculture processing enterprises, aquaculture breeding enterprises and other units, providing effective detection methods for monitoring and prevention of early diseases.