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Constant-temperature amplification fluorescence detection system Deaou-IS48
It can detect the four major biological factors that affect food safety, i.e. pathopoiesia microorganisms, animal-derived ingredients, transgenosis, aquatic diseases

Product features:

High flux: As high as 46 samples can be detected simultaneously

Open platform: Compatible with reagents produced by other manufacturers Fast and accurate, convenient operation:Precise temperature control, fast warming, high sensitivity, excellent repeatability

Wireless networking, real-time monitoring: Real-time upload to completely eradicate fraud, connectable to printer and Bluetooth

Built-in integrated 2D motion module:Maintenance-free, ultra-long service life and ultra-high running accuracy
Animal-derived detection series
Pathogenic bacterium detection series
Transgenic product series
Aquatic disease detection series
Deaou Biotechnology Animal-derived Nucleic Acid Constant-temperature Amplification Fluorescent Detection Kit can directly detect various animal-specific gene sequences, which can quickly and accurately identify whether the product contains specific animal-derived ingredients. The Kit can not only distinguish adulterated meat products, fodder and other products, but also identify the source of animal ingredients in health products.
Detectable samples:
Meat: Chicken, duck, goose, pig, cow, sheep, fox
Processed meat products: Canned, dried meat, meat powder, milk powder and other products, animal-derived fodder
Detection kit:

It is suitable for the monitoring of pathogenic microorganisms in all links of food production (farming, raw materials, processing, storage, distribution), and it can detection various food raw materials, semi-finished products, and finished products such as meat products, aquatic products, egg products, cereal products, dairy products, beverages, etc. In addition, it is able to meet the needs of real-time monitoring of food quality by regulatory authorities, rapid detection and distribution of cereal products, and emergency handling of public health events.
Detectable samples:
Quick-frozen food, meat and meat products, raw aquatic products, beverages, bakery products, dairy products, solid / liquid cosmetics


Detection kit:
It can detect transgenic ingredients in crops, raw materials, and finished products, providing fast, simple, and cost-effective transgenic ingredients detection methods for food production and processing enterprises, detection institutions, and quality inspection institutions.
Detectable samples:
Raw materials of crops: Soybean, rice, corn, wheat, oilseed rape, beet, potato, tomato, lupine, papaya, tobacco, cotton, etc.
Primary processed food: Rice noodles, flour, corn flakes
Deep processed food: Rice products, soy products, milk powder, potato products, canned food, puffed food, plant-based feed, etc.
Detection kit:
widely used in monitoring of aquatic diseases by aquaculture bases, aquaculture processing enterprises, aquaculture breeding enterprises and other units, providing effective detection methods for monitoring and prevention of early diseases.
Detectable samples:
seafood: Parent shrimp, shrimp seed, fish, shellfish, crab
Deaou Aquatic Disease Detection Kit can be Live Processed seafood: Shrimp products, fish products, shellfish products, crab products
Others: Caterpillar, blood worm, squid, algae, fairy shrimp, rotifera and other baits, various types of pellet fodder, water quality, etc.
Detection kit:
Guangdong ICP No. 16024184 Guangzhou Deaou Bio-technology Co., Ltd.
Diagnostics
Detecting Instruments
Quality Management System